Red Snapper Filets en Papilotte 1/3 lb snapper filets, as many as needed (1 per person)* lime, sliced thinly thyme sprigs parchment paper *great* olive oil (optional) salt & pepper Begin by patting dry…
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dinner Fall lunch main courses Recipes salads savory baked meals seafood
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Creamy winter citrus salad with Crab For four: 1 dungeness crab, picked for meat (or about 8 legs/1.25 lbs in-shell) 2 small, tasty oranges 2 grapefruit 1 ripe avocado 1/2 C pepitas (pumpkin seeds,…
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appetizers dinner Fall main courses Recipes salad dressings salads sauces special occasion Winter
A fine weeknight dinner for two – endive salad & filet mignon with marsala mushroom sauce
Sometimes you just feel like a good meal, and if you can cook, you know you can either make a much nicer one for less money at home, or something better than what…
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appetizers condiments & pickles Fall fried lunch main courses Recipes salad dressings salads seafood
Salmon Cream Cheese Wontons & Spicy Persimmon Slaw
Inspired by Wild Ginger in Cambria, CA, these wontons are tasty, filling finger food; the slaw helps to cut the fat and is a nice fall accompaniment. They’re also a really convenient way to…
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condiments & pickles lunch main courses Recipes salad dressings salads savory baked meals
Oven baked babyback ribs to fall off the bone all year long + mango slaw
I know it’s barbecue season and all, but the nice little disc that distributes the heat on my gas grill pretty much withered away to dust all of the sudden, and I’m grill-less unless…
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appetizers dinner lunch Recipes salad dressings salads seafood
5 spice salmon & asian mixed vegetable salad
Thanks to P for the inspiration. This dish is extremely quick to prepare if you have the right equipment (a mandolin or julienne tool) and 100% doable on a weekday. Took me about 15…
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Miso marinated fish For the slaw: 1/2 fuji or other firm apple mixed or “rainbow” microgreens, washed & dried 2 large red radishes gomashi or sesame seeds & coarse salt brown rice vinegar toasted…
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dinner main courses Recipes salad dressings salads savory baked meals seafood
Halibut with Fennel and a Roasted Beet Salad
1 head baby fennel (or half regular), with fronds 1 piece fresh halibut, .5-.75 lb mixed salad greens juice of 1/2 lemon olive oil + macadamia oil if possible vanilla salt & pepper raw…
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1 butternut squash 6 spears asparagus (large) 1/4 vidalia or other sweet onion 1 large eggplant 1 C quinoa 2 C water 1 slice 1/4 inch thick pancetta, cubed olive oil salt & pepper…